Lemon Poppyseed Baked Oatmeal
When life gives you lemons, make THESE baked oats!
They are the perfect summer morning treat. Moist, bursting with citrus flavor and topped with a delicious sweet glaze. How good does that sound?
These citrusy baked oats are ideal for spring and summer, but if you're like me, you're eating them all year long!
What I love about these baked oats, made by the amazing Aly Barr of Aly's Oats is that they are healthy, gluten free and packed with protein and fiber.
These gluten-free Lemon Poppyseed Baked Oats are made with Pinole Chia Oatmeal, poppyseeds, sweetened with banana and topped with a delicious glaze made with dairy free cream cheese and coconut nectar.
Did you make this Lemon Poppyseed Baked Oatmeal recipe?
Weren't these gluten-free baked oats the best? I mean what's better than Lemon Poppyseed Muffins as BAKED OATS?! Please leave a comment below or share this blog post on Pinterest or with a friend. For more, you can follow us on Instagram and Pinterest! Want to try Pinole Chia Oatmeal? Go here! We're also on Amazon!